A perfectly sweet and nutty twist on a tried and true classic.
Ingredients
- 24 pack of wings (trimmed into drummies and wings)
- Salt
- Pepper
- Garlic powder
Glaze:
- Pure maple syrup – 1 cup
- Chopped pecans – I cup
- Bourbon - 2 oz.
- Apple cider vinegar – 2 Tablespoons
- Cayenne pepper - A pinch (1/8 of a teaspoon or less).
Step 1.
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