4.08 / 5 Stars | 31 Reviews
by ACHOCOCAT
"Ground beef (or ground turkey), shredded zucchini, spices, salsa, tomato soup, and corn are cooked with a garlic, sour cream, and Cheddar cheese biscuit topping. Even my toddler loves this recipe!"
Sunday, June 28, 2015
Pizza: Garden Veggie Pizza Squares
4.64 / 5 Stars | 530 Reviews
by Meghan Brand
"Pre-packaged crescent roll dough gets baked into a single rectangle, then topped with ranch dressing-spiked cream cheese and crunchy vegetables."
Sandwiches: Mama's Best Broiled Tomato Sandwich
4.59 / 5 Stars | 364 Reviews
by KATIA
"Fresh, ripe tomatoes are marinated in olive oil and balsamic vinegar, then broiled with Parmesan cheese on toast. Serve warm with a bowl of soup, if desired."
Savory Pies: Cheeseburger Pie
3.92 / 5 Stars | 19 Reviews
by J'Teena Stone
"Ground beef, vegetables, and tomatoes are layered with cheese and baked in a crust made with buttermilk baking mix. Serves 12."
Meatloaf: Cheesy Meatloaf
4.34 / 5 Stars | 112 Reviews
by LAURENVC
"A 'stuffed' meatloaf made with beef, pork, cheese, eggs, soup mix and bread crumbs. Mozzarella cheese jazzes up a classic."
Steaks and Chops: Chesapeake Bay Pork Chops
4.37 / 5 Stars | 71 Reviews
by RMT
"Boneless pork chops are marinated with seafood seasoning and apple cider vinegar and grilled to perfection!"
Roasts: Apricot-Mustard Grilled Pork Tenderloin
4.46 / 5 Stars | 33 Reviews
by National Pork Board
"This quick and simple recipe can be served with couscous and a cool cucumber and onion salad in Italian dressing."
Stir-Fries: Stir-Fry Pork with Ginger
4.34 / 5 Stars | 105 Reviews
by Jenny Au
"A simple Chinese dish. The wine and ginger gives the dish its fragrant smell. Best served with warm rice."
Main Dish Salads: Caprese Couscous Salad
4.09 / 5 Stars | 8 Reviews
by TBOGGS
"Fresh tomatoes and mozzarella cheese make a beautiful and hearty salad with Israeli couscous and a generous splash of balsamic vinegar."
Ribs: Freak'n Good Ribs
4.6 / 5 Stars | 119 Reviews
by MIKE
"Ribs are marinated in pineapple juice and spices overnight before being slowly cooked in the oven, then thrown on the grill and slathered with barbecue sauce at the last minute. The result is a tender baby back masterpiece."
Beef Main Dishes: Loose Meat on a Bun, Restaurant Style
4.49 / 5 Stars | 100 Reviews
by ROBINROCKINGBIRD
"This is how they make loose meat sandwiches in the restaurants. They are always moist and savory."
Pork Main Dishes: Souvlaki
4.69 / 5 Stars | 663 Reviews
by Abby Benner
"Cubed pork tenderloin, onions, and green peppers marinate in fresh lemon juice, olive oil, soy sauce, garlic and oregano. Thread the meat and veggies onto skewers, then grill."
Turkey Main Dishes: Turkey Mercedes
4.53 / 5 Stars | 99 Reviews
by Anel
"Thanksgiving turkey has been given a Cuban twist! We celebrate this American holiday by preparing a turkey marinated with the flavors of Cuba. The recipe is foolproof and the turkey is the best you'll ever taste!"
Calzones: Quick Spinach-Ricotta Calzones
4.17 / 5 Stars | 21 Reviews
by USA WEEKEND columnist Pam Anderson
"Go deep this Super Bowl Sunday: Serve calzones. These Italian turnovers are perfect 'finger food' -- no knife and fork required. And because the recipes use refrigerated rolls, it's an easy score. All you have to do is make the fillings."
Quiche: Country Quiche
4.27 / 5 Stars | 253 Reviews
by Angela
"A classic Quiche Lorraine with bacon, onions, eggs and cheese."
Chicken Main Dishes: Chicken Piccata II
4.41 / 5 Stars | 933 Reviews
by TERRY C
"Lemon in both breading and sauce makes an especially flavorful meal."
Pasta Main Dishes: Angel Hair de la Mer
4.33 / 5 Stars | 2 Reviews
by Barb D
"Clams, mussels, shrimp, and scallops are served over a bed of angel hair pasta in this celebration of the ocean's treasures. In the words of my sweetie, 'Yummy... Very yummy' "
Stuffed Main Dishes: Stuffed Butternut Squash
4.23 / 5 Stars | 26 Reviews
by BMARYV
"Brussels sprouts, carrots, and garbanzo beans simmered with soy milk, tamari, and garlic, are tossed with basmati rice and spooned into baked butternut squash. A delicious vegetarian and vegan main dish."
Main Dish Soups and Stews: World's Best Potato Soup
4.65 / 5 Stars | 241 Reviews
by Elizabeth Goldsberry
"Potatoes, onions, and celery cooked in chicken broth are combined with half-and-half, crisp bacon, and condensed cream of mushroom soup in this chowder with cheddar cheese."
Rice Main Dishes: Chef John's Baked Mushroom Risotto
4.89 / 5 Stars | 31 Reviews
by Chef John
"Take the guesswork out of risotto with this recipe where the rice is started on the stove, baked halfway through the process, then finished with cheese and chives on the stove."
Saturday, June 27, 2015
Deep Fried Main Dishes: Japanese Style Deep Fried Shrimp
4.83 / 5 Stars | 175 Reviews
by ait0shi
"Shrimp are seasoned and coated with crispy panko crumbs to make the easiest, tastiest deep-fried shrimp ever!"
Seafood Main Dishes: Quick and Easy Tuna Casserole
4.3 / 5 Stars | 311 Reviews
by Jennie Ridgeway
"Quick and Easy Tuna Casserole is perfect for the busy mom!"
Meatballs: World's Fastest Meatballs
4.55 / 5 Stars | 14 Reviews
by Chef John
"These beef and veal meatballs can be made quickly using a small portion scooper. Simmer them in the tomato sauce of your choice for a delicious spaghetti and meatball dinner."
Curry Main Dishes: Thai Curry Tofu
4.07 / 5 Stars | 197 Reviews
by Shelita Findlay
"Tofu is fried, then simmered in a curry coconut sauce with cilantro. A delicious light meal that goes great with rice or noodles."
Friday, June 26, 2015
Casseroles: Hamburger Potato Casserole
4.17 / 5 Stars | 471 Reviews
by GRAVYCLAN
"An oldie but a goodie! A family recipe of ground beef and potatoes layered with mushroom soup and onion, and topped with Cheddar cheese."
Pizza: Portobello Mushroom, Fresh Peppers and Goat Cheese Pizza
4.39 / 5 Stars | 51 Reviews
by STEPHANIE ROSE
"Tons of flavorful ingredients make this pizza unique and delicious. The balsamic vinegar caramelizes and makes a sort of sauce."
Sandwiches: Sausage, Pepper, and Onion Sandwiches
4.71 / 5 Stars | 30 Reviews
by wannabe chefette
"If you can't get to the fairgrounds or your favorite Italian eatery, make these Italian sausage and pepper sandwiches at home. This recipe makes enough for a crowd."
Savory Pies: Vegetarian Shepherd's Pie I
3.95 / 5 Stars | 19 Reviews
by Jen
"Kasha, mushrooms, and bulgur take the place of meat in this mashed potato-topped shepherd's pie. Definitely a comfort food on a cold winter night!"
Roasts: Pork Tenderloin with Dijon Marsala Sauce
4.63 / 5 Stars | 533 Reviews
by KOALAGIRL
"This absolutely delicious pork tenderloin is prepared simply by first browning in a skillet, and then finishing in the oven. Served with a Marsala cream sauce, prepared while the pork is baking, the dish can be prepared in under an hour. The sauce is tasty over steamed vegetables as well."
Big Butz BBQ Seasonings Gettin' Roasted Season All
 | Big Butz BBQ Seasonings Gettin' Roasted Season All was created with a unique and flavorful blend of herbs and spices that bring out what you love most about what you roast. Big Butz BBQ Seasonings Gettin' Roasted Season All blends hints of sage, basil, mustard and kosher salt with just a hint of turbinado sugar that kicks your taste buds where it matters most.
Try it with any of the Big Butz BBQ Sauce Flavors. Available in 6oz packages. Contains no MSG or artificial flavors or ingredients. Ingredients: Kosher Salt, Turbinado Sugar, Garlic, Onion Salt, Paprika, Black Pepper, Parsley, Mustard, Lemon Peel, Celery, White Pepper, Basil, Oregano, Sage and Other Natural Flavors. Regular Price: $6.99 Special Price: $4.99 |
Stir-Fries: Crispy Orange Beef
4.47 / 5 Stars | 625 Reviews
by BEC
"A delicious crispy and sweet, yet mildly spiced beef stir-fry recipe served with steamed rice and broccoli."
Uncle Kenny's Spicy BBQ Sauce
 | Uncle Kenny's BBQ Spicy Barbeque Sauce is a tomato and molasses base, which makes it a thick style Kansas City sauce. Kenny Nadeau is from Missouri and is Uncle Kenny so that explains where the sauce gets it's roots. They are also a competition team so these sauces are serious stuff and the real deal. It is the 2011 winner of the Fiery Food Challenge! Uncle Kenny's BBQ Spicy Barbeque Sauce has a dark red color with black pepper easy to see on first look and when you take a smell of it. The sweetness comes from the molasses, brown sugar, orange juice honey and the spice from cayenne but the heat does not overpower the sauce so you get a balanced flavor profile. This is one we would consider to be spicy sweet, which leads withe sweet and sticks around with the spice. Another great Spicy sauce to try from Uncle Kenny's, a great BBQ competitor, caterer and restaurant owner. Size 20 ozs (569g) Ingredients: Barbecue Sauce (Distilled Vinegar, Tomato Paste, HIgh Fructose Corn Syrup, Water, Corny Syrup, Salt, Mustard Bran, Hickory Smoke Flavor, Molasses, Spices, Onion Powder, Sodium Benzoate (Preservative), Garlic Powder, Carmel Color, Sugar and Natural Flavors. Aged Cayanne Peppers, Distilled Vinegar, Honey, Brown Sugar, Orange Juice Regular Price: $7.99 Special Price: $4.99 |
Main Dish Salads: Kale Salad
4.31 / 5 Stars | 34 Reviews
by tipsuda
"Hearty kale makes a delicious green salad with sunflower seeds and dried cranberries."
Uncle Kenny's Original BBQ Sauce
 | Uncle Kenny's BBQ Original Barbeque Award Winning Sauce is a tomato and molasses base, which makes it a thick style Kansas City sauce. Kenny Nadeau has Kansas City roots which explains the basis for the sauce. They are also a competition team so these sauces are serious stuff and the real deal. Uncle Kenny's BBQ Original Sauce is dark red in color with black pepper easy to see on first look. The sweetness comes from a mix of orange juice, honey, brown sugar and other assorted fruits which you can see in the ingredients. These award winning sauces are some of the best in the business and we try to bring you the unique sauces that are hard to find, but tough to beat! Size: 20oz (569g) Ingredients: Barbecue Sauce (Distilled Vinegar, Tomato Paste, HIgh Fructose Corn Syrup, Water, Corny Syrup, Salt, Mustard Bran, Hickory Smoke Flavor, Molasses, Spices, Onion Powder, Sodium Benzoate (Preservative), Garlic Powder, Carmel Color, Sugar and Natural Flavors. Orange Juice, Modified Corn Starch, Canola Oil, Sodium Citrate, Cellulose Gum, Acesulfame, Potassium, Nedtame, Sodium Hexametaphosphate, Potassium Sorbate and sodium Benzoate to protect flavor, Yellow #5, Yellow #6, Salt, Garlic Powder, Onion Powder, Guar Gum and Spices. Regular Price: $7.99 Special Price: $4.99 |
Ribs: Island Jump-Up Ribs
4.33 / 5 Stars | 5 Reviews
by CRUMBSNATCHER
"Honey, coconut milk, chiles, and garlic are the signature flavors in these tropical ribs. Though sweet and tangy like a tomato-based barbecue sauce, the coconut milk will bring back warm-water memories."
Elizabeth Karmel's Grill Friends Porcelain Egg Crate
 | Elizabeth Karmel's Grill Friends 13-inch Porcelain Egg Crate, has a 12-Egg Capacity and is perfect for storing eggs in the refrigerator and serving deviled eggs. Today not many refrigerators even come with an egg tray and this Porcelain Egg Dish is a made of a solid porcelain construction with a lovely white finish. It is time to move away from unsightly cardboard egg cartons and make those holiday deviled eggs look better than ever with the Grill Friends Porcelain Egg Dish. Dimensions: 13" l x 4-1/2" w x 1-1/5" h, 12 egg capacity Regular Price: $13.99 Special Price: $11.99 |
Beef Main Dishes: World's Best Lasagna
4.78 / 5 Stars | 9000 Reviews
by Johnchandler
"Filling and satisfying lasagna with sausage, ground beef and three types of cheese."
Uncle Kenny's Mustard BBQ Sauce
 | Uncle Kenny's Mustard BBQ Sauce won another First Place for Best Mustard Sauce at the 2012 American Royal in Kansas City. This is another award winning sauce that one first place at the Best of National BBQ Festival and placed in multiple categories in the ZestFest 2011 Fiery Food Challenge. The sauce comes recommended from blogger's BBQ Smoker Site and Big Wayner's BBQ Blog. Upon first look, you would be hard pressed to see that it was a mustard based sauce, it has a slight yellow tint to it. On the ingredient list the Yellow Mustard is followed closely by brown sugar and BBQ sauce so this is not as rich or mustardy as others you might sample. Regular Price: $7.99 Special Price: $4.99 |
Pork Main Dishes: Honey Glazed Ham
4.68 / 5 Stars | 926 Reviews
by Colleen
"Serve your dinner guests a honey-glazed ham without the name brand price tag. This corn syrup, honey and butter glaze will do the trick on a spiral-cut ham from the store."
Elizabeth Karmel's Grill Friends Sizzlin' Skillet Grill Basket
 | Elizabeth Karmel's Grill Friends Sizzlin' Skillet Grill Basket is a sturdy stainless steel mesh basket that allows for perfect carmelization of small veggies, shellfish and more. A perfect size of 11" in diameter and 2.25" deep, the Elizabeth Karmel's Grill Friends Sizzlin' Skillet Grill Basket can be used on direct or indirect heat Handle folds for easy storage Dishwasher safe. Regular Price: $38.99 Special Price: $29.99 |
Turkey Main Dishes: Zucchini Ranch Meatloaf
4.7 / 5 Stars | 58 Reviews
by Nashville Nosher
"Shredded zucchini, Cheddar cheese, and ranch dressing make this meatloaf moist and delicious. It is also a great way to sneak some vegetables into your weekday dinners. "
Meat Mitch Naked Whomp! HFCS Free BBQ Sauce
 | Meat Mitch Naked Whomp! HFCS Free BBQ sauce is a refreshing site to see in the world of BBQ Sauce. It is a truly ALL Natural High Fructose Corn Syrup Free or HFCS Free and 100% Gluten Free. Mitch puts it well on the label "No Fruc'n corn syrup" which is the first of it's kind at BBQ Pro Shop. Best of all it comes in a 23.5 OZ (667 g) bottle which is a ton of sauce for the money and is sure to please. Meat Mitch Naked Whomp! is made by a BBQ Competition team so it has a awesome flavor profile as well as a sweetness that you would expect to find in a KC style Sauce. It has a vinegar taste with a lot of all natural sweetness. The brown sugar stands out and it is definitely a sweet sauce, no real heat to speak of even though it claims to contain chili peppers. Love this sauce and my close friend who is allergic to Corn thinks it is one of the best out there in terms of natural taste and flavor. Description on Bottle: Nice to meat you! Kansas City Barbeque, Taste our experience - Try our award winning BBQ. So Good, it' make you squeal! She's sweet with heat, PODS! When in doubt, JUST GET NAKED! Use it for ribs, steak, brisket, pork, foie gras, chicken, 9 irons, eggs, scrapple, your mother-in-law, use it to water flowers, WHOMP! Ingredients: Brown Sugar, Apple Cider Vinegar, Sugar, Tomato Paste, Water, Distilled Vinegar, Spice Blend (Salt, Chili Peppers, Sugar, Spices, Onion, Garlic), Salt, Natural Flavors, Natural Smoke Flavor, Molasses, Onion Powder, Tamarind Concentrate, Capsicum, Garlic Powder, Spices. Regular Price: $9.99 Special Price: $8.49 |
Calzones: Heart Shaped Whole Wheat Mini Calzones
0 / 5 Stars | 0 Reviews
by SugarFreeMom
"Heart-shaped calzones with a creamy broccoli and chicken filling are the perfect dinner to make for your family on Valentine's day."
Meat Mitch Whomp! Competition BBQ Sauce
 | The Meat Mitch Whomp! Competition BBQ Sauce is the competition brother to their Naked variety. They claim on the bottle that "If you are going to spend three days living in a bad yellow RV with shag carpet, you better have damn good sauce. It's competition weekend, "GET FIRED UP!" Rows of smokers, mountains of meat, burnt thumbs, hot chicks, great music, good friends, buckets of beer, and only the best sauce... WHOMP!" This sauce is all about the sweet and spice, it is a Kansas City Style through and through. It is a sauce that is great on just about everything. Meat Mitch Whomp! Competition BBQ Sauce is sweet, with a combination of brown sugar and ketchup as the primary ingredients, with a spicy kick to it. The vanilla extract is somewhat the secret to this and not what you would normally find in barbecue sauce. When we tasted it, you can recognize a very subtle, sweet vanilla flavor that comes along with the spice kick. As a competition sauce we have a lot of hopes for it as it will definitely raise some eyebrows. Description on Bottle: Nice to meat you! Kansas City Barbeque, Taste our experience - Try our award winning BBQ. So Good, it' make you squeal! She's sweet with heat, PODS! Use it for ribs, steak, brisket, pork, foie gras, chicken, 9 irons, eggs, scrapple, your mother-in-law, use it to water flowers, WHOMP! Ingredients: Brown Sugar, Ketchup (Tomato concentrate, water, tomato paste) high fructose corn syrup, vinegar, corn syrup, salt onion powder, Apple Cider Vinegar, Sugar, Spice Mix (Paprika, Salt, Chili Peppers, Sugar, Spices, Onion, Garlic), Worcestershire Sauce (Distilled vinegar, molasses, corny syrup, water, salt, caramel color, garlic powder, sugar, anchovies, tamarind and Natural Flavors) Vamilla Extract, Natural Smoke Flavor, Capsicum Oleoresin Extract. CONTAINS FISH Regular Price: $9.99 Special Price: $8.49 |
Deep Fried Main Dishes: Fort Worth Fish Tacos
4.58 / 5 Stars | 8 Reviews
by Paula T
"Fish fillets (tilapia, cod, or crappie) are coated in a spiced beer batter, fried, and served in warm flour tortillas with shredded cabbage, salsa, and a cilantro cream sauce."
Meat Mitch Competition BBQ Sauce and Rub Kit
 | Meat Mitch Naked Whomp! HFCS Free BBQ sauce is a refreshing site to see in the world of BBQ Sauce. It is a truly ALL Natural High Fructose Corn Syrup Free or HFCS Free and 100% Gluten Free. Mitch puts it well on the label "No Fruc'n corn syrup" which is the first of it's kind at BBQ Pro Shop. Best of all it comes in a 23.5 OZ (667 g) bottle which is a ton of sauce for the money and is sure to please. Meat Mitch Naked Whomp! is made by a BBQ Competition team so it has a awesome flavor profile as well as a sweetness that you would expect to find in a KC style Sauce. It has a vinegar taste with a lot of all natural sweetness. The brown sugar stands out and it is definitely a sweet sauce, no real heat to speak of even though it claims to contain chili peppers. Love this sauce and my close friend who is allergic to Corn thinks it is one of the best out there in terms of natural taste and flavor. Meat Mitch Whomp! BBQ sauce is all about the sweet and spice, it is a Kansas City Style through and through. It is a sauce that is great on just about everything. Meat Mitch Whomp! Competition BBQ Sauce is sweet, with a combination of brown sugar and ketchup as the primary ingredients, with a spicy kick to it. The vanilla extract is somewhat the secret to this and not what you would normally find in barbecue sauce. When we tasted it, you can recognize a very subtle, sweet vanilla flavor that comes along with the spice kick. As a competition sauce we have a lot of hopes for it as it will definitely raise some eyebrows. Meat Mitch Rub brings together a blend of spices that really need to be tasted to be believed. Meat Mitch really went out of their way to create an All Purpose Rub that will accentuate the taste of ribs, chicken, pork, brisket, beef, or fish. They state "We built Meat Mitch Rub for war and we ain't takin' any prisoners." In a raw taste and smell test I found that it has the perfect amount of sweet, with just the slightest hint of heat, with tones of paprika and black pepper that really round it out nicely. Meat Mitch really needs to be tried and if you have tasted their sauces, you know that these guys really mean business! Meat Mitch Rub Ingredients: Meat Mitch Naked Whomp! Ingredients: Brown Sugar, Apple Cider Vinegar, Sugar, Tomato Paste, Water, Distilled Vinegar, Spice Blend (Salt, Chili Peppers, Sugar, Spices, Onion, Garlic), Salt, Natural Flavors, Natural Smoke Flavor, Molasses, Onion Powder, Tamarind Concentrate, Capsicum, Garlic Powder, Spices. The Meat Mitch Whomp! Competition BBQ Sauce is the competition brother to their Naked variety. They claim on the bottle that "If you are going to spend three days living in a bad yellow RV with shag carpet, you better have damn good sauce. It's competition weekend, "GET FIRED UP!" Rows of smokers, mountains of meat, burnt thumbs, hot chicks, great music, good friends, buckets of beer, and only the best sauce... WHOMP!"
Regular Price: $27.99 Special Price: $22.99 |
Seafood Main Dishes: Mango Salsa Salmon
4.4 / 5 Stars | 69 Reviews
by KASIAN
"Broiled salmon steaks are topped with a delicious mango and tomato salsa."
Plowboys BBQ Bovine Bold - 5 LBS Bag
 | Plowboys BBQ Bovine Bold is made by the team that won the 2009 American Royal Invitational from the team of Todd Johns and his brother-in-law Randy Hinck (who compete as the Pork Pullin Plowboys) bested 123 past grand champions to capture the overall crown. Buy it in bulk and save! Contains NO MSG Regular Price: $39.99 Special Price: $34.95 |
Meatballs: Lemongrass Ground Beef Skewers
4.15 / 5 Stars | 15 Reviews
by bbqgirl
"Lemon grass and ground beef create a great flavor combination in these simple, fast, and economic kabobs."
Grill Charms™ The Spicy Collection
 | When you sell as many different rubs or have so many in your cupboard that you do not know what to do with them, how about a "choose your own rub" party for your guests or family members? We do this often and in the past, have used toothpicks to identify which do not help when you cannot remember which was which! Grill Charms™ The Spicy Collection solve this issue and we just love the thought of these as a BBQ Tool! The Grill Charms Spicy Collection includes 6 charms with designs of peppers representing varying degrees of heat (Mild, Medium and Spicy) No you can make sure that mild, medium and spicy sauces and rubs are identified so that nobody gets a mix up. With Grill Charms™ The Spicy Collection, those who like it hot, can have it HOT, and those that walk on the milder side now know exactly which one is mild. Let your backyard cook-outs and barbecues become a lot more interesting when you are able to offer different heat options on the grill. The collection is the perfect gift for any occasion either by itself or paired with your favorite mild, medium and hot sauce or rub. Regular Price: $21.99 Special Price: $9.99 |
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